{"id":1219,"date":"2016-12-07T09:23:58","date_gmt":"2016-12-07T09:23:58","guid":{"rendered":"http:\/\/bonplan_en.anakena.info\/?p=1219"},"modified":"2020-03-23T16:23:42","modified_gmt":"2020-03-23T15:23:42","slug":"ice-cream-shops-barcelona","status":"publish","type":"post","link":"https:\/\/barcelona-top-travel-tips.com\/ice-cream-shops-barcelona\/","title":{"rendered":"Ice cream in Barcelona: the tastiest ways to cool off"},"content":{"rendered":"

When it’s hot, cooling off will be pretty high on your list of priorities. What better way to do that than with ice cream?<\/p>\n

Paral-lelo: one of the best ice cream places in Barcelona<\/span><\/h2>\n

\"ice<\/p>\n

Let’s start our roundup with a great address located in a pretty street in the district of Gràcia.<\/p>\n

Paral-lelo is the (parallel) world of 4 passionate Italian friends who offer their customers in Barcelona delicious ice cream 100% artisanal and mostly organic and km 0.<\/p>\n

In their shop-workshop, traditional scents such as chocolate, pistachio or hazelnut (the latter two with vegan option)… share the spotlight with more original flavors such as lemon-ginger, pineapple-basil, peach-cava or melon-mint. Yummy!\n<\/p>\n

The little plus that makes the difference<\/h3>\n

\nHere, creativity is in the spotlight and Paral-lelo is also widely known for its tasty salted ice cream (parmesan, goat cheese or gorgonzola are just a few of them). Lovers of inventive recipes will be delighted as these original flavors add a creative touch to the kitchen.<\/p>\n

Why?<\/strong> For its original and seasonal flavours
\nHow much?<\/strong> About 4 euros: a pot of average size
\nWhen?<\/strong> Sunday-Thursday from 2pm to 9pm, Friday-Saturday from 12:15pm to 11pm
\nWhere?<\/strong> Seneca, 18; quartier de Gràcia, metro: Diagonal\n<\/p>\n

Oggi: authentic and quality Italian ice cream<\/h2>\n

\"glacier<\/p>\n

To be honest, we discovered the delicious ice cream Oggi during a stay in Bologna. We loved the artisanal flavors.<\/span><\/p>\n

When we returned to Barcelona, ​​we found out that this famous brand had also had the great idea to open a shop in Barcelona, such a good new!<\/span><\/p>\n

\nThe ice creams of Barcelona do not have much to envy to those of Bologna and for good reason: every morning, the glaciers of Oggi Barcelona elaborate their ice creams and sorbets with the same good recipes.<\/p>\n

The wide variety of their ingredients also makes it possible to create daily between 20 and 25 different flavours. Even the lactose intolerant and the vegans will enjoy!<\/p>\n

Why?<\/strong> For its balanced flavors
\nHow much?<\/strong> About 4 euros
\nWhere? <\/strong>Carrer Comtal, 15 (Gòtic) metro: Urquinaona (L4)\n<\/p>\n

Ice cream in Barcelona: Gelaaati! Di Marco<\/h2>\n

\"gelaaati<\/a><\/p>\n

The ice cream at Gelaaati! is made on the day, in the Italian style, using carefully-selected fresh products. Fans of artisan ice cream will simply melt with pleasure from the first mouthful.<\/p>\n

In addition to being utterly delicious, the range of flavours on offer includes some rather unexpected options: banana split, mojito, chocolate and chilli (fantastic), chocolate and parmesan, chai tea… and even marijuana! The strawberry sorbet is to die for, as are the Catalan creme caramel and cheesecake ice creams.\n<\/p>\n